A Giveaway from RecipeLion

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 Check out this great giveaway!!

Annie Chun's Noodle Bowl Giveaway

The good folks over at RecipeLion are excited to give away an Annie Chun's prize package to one lucky reader. The prize package includes three new varieties of Annie Chun's Noodle and Soup Bowls, including Garlic Scallion, Korean Sweet Chili and Vietnamese Pho, as well as a shopping tote. Read on to learn more about these delicious and unique products.

Korean Sweet Chili Noodle Bowl - Gochujang is a popular Korean red chili paste with a savory flavor which is used in a variety of stews, marinades, salad dressings, and dipping sauces. This uniquely sweet and spicy condiment can be found in simple, traditional Korean dishes. With this noodle bowl, Annie Chun’s has combined the same authentic flavor of gochujang with fresh-cooked hokkien noodles for a quick and easy Korean-style meal that can be eaten anywhere and is ready in just two minutes. Vegan.

Garlic Scallion Noodle Bowl - Annie Chun’s Garlic Scallion Noodle bowl is made with fresh cooked hokkien noodles and the company’s award-winning Garlic Scallion sauce. Inspired by the Chinese restaurant favorite, chow mein, the clean and savory flavors of this delicious sauce are combined with fresh, tender noodles. Great choice for an easy lunch or afternoon snack. Combine with fresh vegetables, tofu or meat for a complete meal. Vegan.

Vietnamese Pho Soup Bowl - Pho is the national soup of Vietnam. More than a hundred years old, this Vietnamese favorite has both Asian and French influences. Annie Chun’s traditional Pho broth is a soothing combination of organic beef broth, aromatic herbs like cinnamon, star anise, and peppercorns, and charred onion and ginger. The flavorful broth is chockfull of fresh cooked hokkien noodles, making it a satisfying lunch or mid-day snack. This classic “comfort” soup—which usually takes at least several hours to prepare—is ready in just two minutes. To make a more substantial meal, top with thinly sliced beef or mix in steamed chopped vegetables.

Annie Chun first began selling her sauces in 1992 at the Marin County Farmers’ Market where she served samples with fresh cooked noodles and vegetables. Today, Annie Chun’s Inc. is a multi-million dollar company, with distribution throughout the US, Canada, and England.
Annie Chun’s All Natural Sauces, Noodles, Noodles & Sauce, Noodle Bowls, Soup Bowls, Noodle Express, Sushi Wraps and Rice Express are available nationwide in gourmet, natural and mass market grocers such as Whole Foods, Safeway, Mollie Stone’s, Fairway Market, Giant Foods, King Sooper, Fred Meyer, Kroger, Jewel, Meijer, Publix, SuperTarget, and many others coast to coast.


At RecipeLion, they received a sample of each of the new Annie Chun's Noodle Bowls. The staff had a chance to sample the noodle bowls and here's what they had to say:

"The noodles had a thick, al dente texture which was just what I was looking for. When I first added the sauce and tasted the dish, it seemed a little too vinegary, but as the noodles sat a while and absorbed more flavor, the flavor profile deepened and was rich and delicious. A great lunch! Just the right size." - RecipeLion Editor on the Garlic Scallion Bowl
"Annie Chun's Kung Pao Noodle Bowl is probably the best product I've reviewed thus far. Its hokkien noodles manage to become more, rather than less, noodle-like upon cooking, and its Kung Pao sauce is a pleasing blend of sweet and (very) spicy." - RecipeLion Editor

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Win an Annie Chun's Prize Package!
They are giving away 1 Annie Chun's Prize Package including three flavors of noodle bowls and a shopping tote . The deadline to enter is November 5, 2009 at 11:59:59 EST. They’ll send an email to the winner so please check to make sure your email address is entered correctly.

NOTE:  I  have been unable to verify which of their products are gluten free.  Some of their products are made with rice noodles, but please make sure to read packages to make sure they meet your dietary needs.